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April 18, 2017

Meetings are free &
Guests are welcome.
AES Los Angeles Section:
Los Angeles Section Web Site:
AES Headquarters:
551 Fifth Ave., Suite 1225
New York, NY  10176 USA
AES Los Angeles Section Officers
John Svetlik
Brian Seagrave
Richard Wollrich
Kevin Salger
Greg Riggs
Joseph Schwartz
Frank Schnyder
Peter Doell
Gary Epstein
Luke Huapaya
Mel Lambert
Tom Levno

Making a Webpage to Teach
a DAW or NLE New Tricks

At the AES-LA Section Monthly meeting, Charles Van Winkle and Karl Soule from Adobe will discuss a plug-in framework used to extend the capabilities of many Adobe desktop applications by using open web-based standards. They will also highlight real-world use cases by broadcasters. No programming experience required!

Audio processing plug-ins frequently dominate our conversations about digital audio production. It is often the currency we use to achieve a particular “sound.” Anecdotally, the original concept of audio plug-ins for Digital Audio Workstations changed the DAW landscape, but the general workflow remains the same to this day.

For example, boasts a list of over 12,000 plug-ins, from some 2,000 makers. Despite such impressive numbers, building an audio plug-in is non-trivial and often requires knowledge of the C programming language as well as some aptitude for digital signal processing.

MEETING DATE: Tuesday, April 18, 2017
PLACE: Sportsmen’s Lodge Event Center, 12833 Ventura Blvd., Studio City, CA 91604  (at the corner of Ventura Blvd. and Coldwater Canyon).

TIME: Meeting at 8:00 PM. Pre-meeting dinner (optional) at 7:00 PM. Dinner cost is $30 for student members with reservations, $35 for student  members without reservations, $35 for members with reservations, $40 for members without reservations, $40 for non-members with reservations and $45 for non-members without reservations. Make a reservation at least 48 hours in advance with the Treasurer - Richard Wollrich at  Please put “AES-LA DINNER RESERVATION” in the email subject line.

MENU: Chinese Chicken Salad with roasted toasted almonds, mandarin oranges and sesame dressing | Sliced Tri-tip with mushroom sauce | Garlic mashed potatoes | Rolls and Butter | Coffee, Tea, and Iced Tea | Trio of sorbet with fresh berries

An optional alternative vegetarian dinner is available upon request
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