Audio Engineering Society - Los Angeles

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AES-LA Section
P. O. Box 8343
Mission Hills, CA 91346



AES-LA Section Officers

Chair:
John Svetlik

Vice-Chair:
Brian Seagrave

Treasurer:
Richard Wollrich

Secretary:
Kevin Salger

Executive Committee

Joseph Schwartz
Greg Riggs
Frank Schnyder
Peter Doell
Gary Epstein
Mel Lambert
Luke Huapaya
Tom Levno



AES Headquarters:
551 Fifth Ave, Suite 1225
New York, NY 10176 USA

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THIS IS YOUR BRAIN ON MUSIC
The science of a Human Obession

with Author

Daniel J. Levitin

 
How and why do sounds, organized in pitch and rhythm, have such profound effects on us humans? What are the connections between music and who we are? Daniel J. Levitin will speak on these and other subjects of his book, This Is Your Brain On Music.

One of his published books will be given as a door prize.
UPCOMING AES LOS ANGELES SECTION MONTHLY MEETINGS:

Feb 28, 2017  This is Your Brain on Music
Mar 28, 2017  Spanish Language Meeting with Juan Martin
Apr 18, 2017  Adobe
May 30, 2017 TBA
Jun 27, 2017  Forensic Audio
Jul  25, 2017  TBA

Future Conferences
and Conventions




Las Vegas, Neveda
April 22-27, 2017


Arlington, VA, USA
June 15-17, 2017

Erlangen, Germany
June 22-24, 2017
 
New York City, New York
October 18-21, 2017
 




Click on event for further details on an AES Conference or Convention.
NEXT SECTION MEETING DATE:  Tuesday, February 28, 2017

PLACE: Sportsmen’s Lodge Event Center, 12833 Ventura Blvd., Studio City, CA 91604  (at the corner of Ventura Blvd. and Coldwater Canyon).

TIME: Meeting at 8:00 PM. Pre-meeting dinner (optional) at 7:00 PM. Dinner cost is $30 for student members with reservations, $35 for student members without reservations, $35 for members with reservations, $40 for members without reservations, $40 for non-members with reservations and $45 for non-members without reservations. Make a reservation at least 48 hours in advance with the Treasurer - Richard Wollrich at treasurer@aesla.org   Please put “AES-LA DINNER RESERVATION” in the email subject line.

MENU:  Wedge Salad – Crumbled blue cheese, chives, crisp bacon, and tomatoes | Boneless short ribs braised in red wine | Roasted rosemary potatoes | Rolls and Butter | Coffee, Tea, and Iced Tea | Triple chocolate mousse
 
Optional alternative vegetarian dinner is available upon request.
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